|
November 8-11
(Closed Mondays)
Call ext. 5002/5004 for
reservations.
Carpaccio
Very thin slices of beef filet served in the traditional way
or
Insalata Grigliata
Grilled vegetables with an olive
oil dressing
or
Minestrone Soup
A traditional Italian
vegetable soup
or
Pasatina di Ceci
A purée of chickpeas with a chicken base
or
Insalata Caprese Condita
Tomato, mozzarella cheese and mixed raw vegetables
***
Palpettone con i Funghi
A traditional meat loaf with mushrooms
or
Pollo alla Marengo
The celebrated chicken dish served to Napoleon after the victory at
Marengo
or
Fish en Papillote
Fish filets cooked on a bed of vegetable spaghetti and vermouth
in a paper case
****
Tiramisu
or
Panna Cotta al Cioccolato
Served with bitter chocolate sauce
Set Menu Price: 8,00 YTL (including V.A.T)
|
