March 16-20
Modern Chinese
Menu
Sichuan Style Pan-Fried Eggplant
or
Fried Prawn Balls
With sweet chili sauce
or
Chinese Hot and Sour Soup
With crispy wontons
or
Cabbage, Pineapple, Ginger and Chilies Salad
With coconut lime dressing
***
Noodle Bowl with Vegetables, Tofu, and Soy Sauce
or
Red-Cooked Chicken
Fried rice and stir -fried almond broccoli
or
Stir-Fried Beef with Three Color Peppers
Steamed rice
***
Coconut, Ginger, Rice Pudding
or
Banana Fritter
With caramel sauce and vanilla ice cream
Set Menu Price: 15.00TL (VAT included)
Credit Cards and Restaurant Tickets accepted.
Please call Ali Ünal at ext. 5029
Or send an email to aunal@tourism.bilkent.edu.tr
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