Volume 16, Number 10
December 1, 2009

Click, to go back to the contents of this issue

This Week

We appreciate feedback from our readers
Browse through the collecton of older issues

Le Piment Rouge Menu


December 1-4

Chicken Rolls with Sesame Seeds
Vegetable Spring Rolls
Egg Drop Soup

Main Courses
Stir Fried Beef with Green Peppers
Sautéed Chicken Breast with Tomato Sauce
Lamb with Fresh Coriander
Sweet and Sour Fish

Banana Fritters Chinese Style

Set Menu Price: 15.00TL
(VAT included)
Credit Cards and Restaurant Tickets accepted.
Please call Ali Ünal at ext.5029 
Or send an email to aunal@tourism.bilkent.edu.tr

Click, to go back to the contents of this issue

Bilkent News Welcomes Feedback From Readers.
This newsletter will print letters received from readers.
Please submit your letters to bilnews@bilkent.edu.tr
or to the Communications Unit, Engineering Building, room EG-23, ext. 1487.
The Editorial Board will review the letters and print according to available space.