Mark Your Calendar for Personal Development Days 2014

Mark Your Calendar for Personal Development Days 2014

February 17, 2014

February 17 to March 8 will be devoted to the second part of this year’s Career Days: the 10th Annual Personal Development Program. This program is targeted at giving students practical knowledge about professional

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A Google Day at Bilkent

A Google Day at Bilkent

February 17, 2014

If you are interested in getting to know Google culture and are looking for career opportunities at Google, please be informed that “A Google Day @ Bilkent” has been organized for Monday, March 10.

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A Blind Date on Valentine’s Day

A Blind Date on Valentine’s Day

February 17, 2014

BY ÖZGE EGE ALTAN (ELIT/II) Did you ever consider taking a book on a blind date for Valentine’s Day? Well, the members of the Literature Society (Edebiyat Topluluğu) helped Bilkenters find true love, with

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L’Oreal Brandstorm 2014!

L’Oreal Brandstorm 2014!

February 17, 2014

Ready to innovate? Registration for Brandstorm, the annual competition sponsored by L’Oreal, has started. In the competition, student teams will be challenged to bring brand new products to the Kiehl’s product range. The team

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There’s Still Time to Vote for Bilkent Brand Awards

There’s Still Time to Vote for Bilkent Brand Awards

February 17, 2014

Voting for the 2014 Bilkent Brand Awards, organized by the Bilkent Brand Club, is in its last week. The Brand Awards mark the first time such an event is being held at a university

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FEASS Doctoral Workshops Continue in Spring

FEASS Doctoral Workshops Continue in Spring

February 17, 2014

As part of the FEASS Doctoral Workshop Series launched in Fall 2013, Dr. Dimitris Tsarouhas (IR) and Dr. Emin Karagözoğlu (ECON) gave a talk entitled “Getting the Most Out of Conferences and Workshops” on

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Le Piment Rouge Restaurant Menu

Le Piment Rouge Restaurant Menu

February 17, 2014

February 18-21 Italian Menu Appetizers Minestrone Traditional Italian vegetable soup Insalata Caprese Fresh buffalo mozzarella, avocados and mixed baby greens drizzled with olive oil and balsamic vinegar Main Courses Italian-Style Braised Lamb Shanks with

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Journal of Turkish Literature’s Issue 10 Published

Journal of Turkish Literature’s Issue 10 Published

February 10, 2014

The Center for Turkish Literature has just published the 10th annual issue of the Journal of Turkish Literature (JTL), the world’s first and only English-language scholarly journal devoted in its entirety to Turkish literature.

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