Le Piment Rouge Restaurant Menu Japanese Menu (6-7 November)
Tofu Tomato no Aemono
Tofu and tomato salad with Japanese dressing
& Sanpei-Jiru, Fish Hotpot
Fish & vegetable soup
& Chirashi Sushi, Garnished Sushi
Sushi with raw fish and Surimi
& Tikin - Katsu, Chicken Cutlet Japanese Style
Hot chicken with crispy batter and Japanese coleslaw
& Green Tea Chiffon Cake
Or Oeufs à la Neige
Call ext. 5002 for reservations Price: 10 YTL.
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