 Le Piment Rouge, the Tourism Departments' Practice Restaurant, will host a
Special Christmas Lunch on Tuesday, December 25, starting at 12:30
p.m.
A festive four-course menu, designed by Chef Henk Kuchlein, will be served. The price,
including beverages, is just 25YTL. Seating is limited, and with the upcoming Bayram
holidays, you are encouraged to make reservations between December 11-14 so you won't miss
out. Walk-ins will not be accepted.
For reservations call Ms. Ayse Akgün Dülgeroğlu, ext. 5002.
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