Volume 14, Number 09
November 20, 2007




Click, to go back to the contents of this issue

This Week



We appreciate feedback from our readers
Browse through the collecton of older issues

Le Piment Rouge Restaurant Menu

Dates: November 20-23

Stuffed Mushrooms
or
Mulligatawny Soup
A British version of a curry flavored soup
or
Dutch Style Vegetable Soup
or
Bristol Salad
***
Pan Fried Plaice "King Hendrik"
or
Beef Roulades Flamande
Thin slices of beef rolled around a pickle served with a traditional beer sauce
or
Duck Breast à L'Orange
Tender young duck breast served in a traditional way with an orange sauce
***
Pears Belle Hélène
or
Cheese Soufflé

Reservation:
Ayse Akgün Dülgeroðlu
E- mail: aakgun@bilkent.edu.tr
Ext. 5002


Click, to go back to the contents of this issue







Bilkent News Welcomes Feedback From Readers.
This newsletter will print letters received from readers.
Please submit your letters to bilnews@bilkent.edu.tr
or to the Communications Unit, Engineering Building, room EG-23, ext. 1487.
The Editorial Board will review the letters and print according to available space.