Volume 15, Number 5
October 21, 2008





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This Week




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Le Piment Rouge Restaurant

October 20-31
EUROPEAN MENU
Smoked Trout
or
Cream of Carrot and Ginger Soup
or
Cucumber and Tomato Salad
***
Chicken Kiev
or
Poached Salmon Hollandaise
***
Fruit Bavarian Cream
or
Fruit Pie

Reservation: Ext.5002
Set Menu Price: 15 YTL.


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