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Volume 8, Number 16
27 February 2002





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BilAd

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Practice Restaurant Menu

The menu for February 26 - March 8 is below:

Eggs Mayonnaise
or
French Onion Soup
or
Cream of Mushroom Soup
or
Chef’s Salad
********
Lamb Cutlets “Reforme”
or
Rainbow Trout “Grenobloise”
or
Spinach Lasagne
********
Maltese Rice Pudding
or
Cheese Mousse

Call Ayþe Akgün at ext. 5002 for a reservation. The fee is 5,000,000 TL.


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