As part of the French Culture and French Business Communication course, Anne Marcoul-Brune, instructor in the Department of Translation and Interpretation, and her students visited the French Embassy on November 6.
During their visit, the students had a chance to expand their knowledge of French culture and history with a tour of the building, which served to highlight French art and design elements and the history of the Embassy.
The students thanked French Ambassador Laurent Bili for the very French “tarte aux pommes” that they enjoyed greatly, as well as the warm welcome they received from all of the staff at the French Embassy.