Archives: 2015 »
Cockroaches in the ME Department? Don’t Worry, They’re Robots
A cutting-edge project in robotics is underway in the Department of Mechanical Engineering, where Asst. Prof. Onur Özcan and his team are endeavoring to perfect the design of “cockroach robots.” The project builds on
Read More »April 23, National Sovereignty and Children’s Day
We hope all children enjoy the National Sovereignty and Children’s Day holiday. Saturday, April 25 National Sovereignty and Children’s Day Concert Conductor: Orhun Orhon, Piano: Özgür Ünaldı, Yunus Tuncalı BLIS Children’s Choir, Choirmaster:
Read More »Bilkenters Excel at “Novel Fludics” Event
Recently, members of the Microfluidics and Lab on a Chip Research Group (MLRG) supervised by Asst. Prof. Barbaros Çetin of the Department of Mechanical Engineering attended the second Novel Fluidic Technologies Workshop, which was
Read More »Bilkent Faculty Members Receive BAGEP Awards
Asst. Prof. Mehmet Z. Baykara of the Department of Mechanical Engineering, Asst. Prof. Emin Karagözoğlu of the Department of Economics, Assoc. Prof. Süleyman Serdar Kozat of the Department of Electrical and Electronics Engineering, Asst.
Read More »Bilge Baytekin Receives National UNESCO-L’Oreal Award
Asst. Prof. Bilge Baytekin of the Department of Chemistry has been presented with a 2015 national UNESCO-L’Oreal Women in Science Award. Dr. Baytekin received her award at a ceremony held in İstanbul on April
Read More »I am not a big fan of “top 10” lists. Most of the time, when I encounter one, I immediately start complaining. But of course such lists reflect the personal tastes of different people,
Read More »The International Chronicles
Name: Susan Hsu Chen Department: Archaeology and Tourism & Hotel Management/Exchange Country of Origin: Singapore What do you like best about Turkey? I like the way Turkey is surrounded by beautiful seas, and also
Read More »Le Piment Rouge Restaurant
April 21-22, 28-30 South American Menu Appetizers Causa de Camarones Peruvian layered potato cake with shrimp Quinoa Salad Main Courses Arepas Rellenas con Carne Venezuelan corn bread stuffed with meat Carbonada Uruguayan stewed beef
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